The Goblins Fan Forum

nikohl wrote:Sausages are serious business!

Bob (also, American forumites) here at least, most sausages are all or partly pork. Do you get lots of sausages made from other things? I had beef sausage once but it was kind of dry, and I saw turkey meat sausage at the supermarket but I haven't tried it.

I had venison sausages for dinner tonight, but they're not always available in the supermarkets. As for other alternatives, we can usually get chicken sausages of various flavours, but I've yet to find one that is edible - turkey might be similarly blergh?

Hmm.
Can granite_grizz please receive a custom title to commemorate his achievement?
Just like CheeseToastofDeath did receive one for winning the fan art contest (back at the times of the BF-forum crash).

RidcullyJack wrote:

nikohl wrote:Sausages are serious business!

Bob (also, American forumites) here at least, most sausages are all or partly pork. Do you get lots of sausages made from other things? I had beef sausage once but it was kind of dry, and I saw turkey meat sausage at the supermarket but I haven't tried it.

I had venison sausages for dinner tonight, but they're not always available in the supermarkets. As for other alternatives, we can usually get chicken sausages of various flavours, but I've yet to find one that is edible - turkey might be similarly blergh?

As a person who rarely eats pork (the wife doesn't eat it, so...) I can say that there are many turkey varieties, from breakfast sausage, to Turkey kielbasa, to summer sausage. It is a different flavor, but like anything else it's an acquired taste that I actually prefer now to the pork, which I find to be too heavily greasy now.

Now chicken sausage...the texture is just wrong. Even chicken bologna is just... .

all thse anries wer soo goop. pelpl suln be proil

BeanDip wrote:all thse anries wer soo goop. pelpl suln be proil

Either Beandip's really tired, or she's been hitting the Anymug again.

Krulle wrote:Hmm.
Can granite_grizz please receive a custom title to commemorate his achievement?
Just like CheeseToastofDeath did receive one for winning the fan art contest (back at the times of the BF-forum crash).

That is entirely off topic. Can't you see we're talking about sausages here?

(BeanDip said she might make badges for contest winners. That might work better. In any case, has Grizz even been back to the forum?)

Speaking of BeanDip...

BeanDip wrote:all thse anries wer soo goop. pelpl suln be proil

I have to agree. It was a great crop of entries. People should indeed be proud. Yourself included.

(Nice to see chemo bringing out something good. Hope the positive vibes mean positive things are happening for you, too.)

WearsHats wrote:

Krulle wrote:Hmm.
Can granite_grizz please receive a custom title to commemorate his achievement?
Just like CheeseToastofDeath did receive one for winning the fan art contest (back at the times of the BF-forum crash).

That is entirely off topic. Can't you see we're talking about sausages here?

Sorry.

(BeanDip said she might make badges for contest winners. That might work better. In any case, has Grizz even been back to the forum?)

Nope. But apparently CheeseToastofDeath was here today! Although his last post is quite a while ago now.... *waves!*

Here most of them are chickens/turkeys. Sometimes cows.

I know this is slightly off topic as well, but I also have started to prefer the turkey bacon.

I know this will offend the many bacon purists out there, but I just don't appreciate the taste of fried pig fat anymore.

Time to go completely off topic. As a small thank you to everyone, I decided to attempt to draw my demon Names. Remember, if your laughter at my lack of skill lasts for more than four hours, consult a physician.



Thanks again everyone.